Who We Are
A native of Barcelona, Chef Daniel López brings to Greenville and the Upstate the flavors of the Mediterranean. Flavorful, imaginative and fresh are at the core of everything we do. No event is the same, no menu should be either! Let our custom-built menus, our on-site cooking options for the freshest tastes and the no-hassle process give you and your guests an unforgettable experience. You have enough to do when planning an event, let us take everything food-related off your plate.
How We Work
Daniel listens to your vision for your event and then exceeds your expectations with his bold, impeccably seasoned, satisfying dishes.
Ready to plan? Here’s what we like to do:
- Meet up to chat face-to-face about your upcoming event
- Discuss favorite foods, style, dietary needs (gluten & lactose allergies, vegetarian, vegan, etc.) and budget.
- Send you custom menu proposals and contract
- Offer a tasting session prior to the event
- Reserve the date once you’re satisfied with your menu
- Help make your event brilliant by serving food your guests will relish
We cook so you don’t have to. We want you to relax and enjoy your own event, knowing that Time to Taste Catering has everything food-related under control.
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